5
EN
Intended use
• This appliance is intended for professional use.
•
The appliance is designed only for slicing foodstuff,
e. g. meats, cheese, breads, etc. Any other use may
lead to damage to the appliance or personal injury.
• Operating the appliance for any other purpose
shall be deemed a misuse of the device. The user
shall be solely liable for improper use of the de-
vice.
Grounding installation
This appliance is classified as protection class
I and must be connected to a protective ground.
Grounding reduces the risk of electric shock by
providing an escape wire for the electric current.
This appliance is fitted with a power cord that has a
grounding wire and grounded plug. The plug must
be plugged into an outlet that is properly installed
and grounded.
Information on the slicer
General precautions
• The slicer must be operated only by highly qual-
ified people who are fully aware of the safety
measures described in this manual.
•
In case of personnel rotation, training is to be pro-
vided in advance
.
•
Although the slicer is equipped with safety devices
in the dangerous points, it is recommended not to
touch
the blade and the moving components.
•
Before starting cleaning and maintenance opera-
tions, disconnect the slicer plug from the supply
.
•
Assess the residual risks carefully when protec-
tion devices are removed to carry out cleaning and
maintenance
.
• Cleaning and maintenance require great concen-
tration.
•
A regular control of the electric supply cord is abso-
lutely necessary; a worn-out or damaged cord can
expose users to great electric shock hazard
.
•
If the slicer shows malfunctions, it is recommended
not to use or attempt to repair the device; please
call the “SERVICE CENTRE”
.
•
Do not use the slicer for frozen products, meat
and fish with bones and any products other than
foodstuffs.
•
Do not use the slicer without the meat pusher
when the meat is nearly finished.
•
Do not place yourself in a dangerous position, the
blade may cause injuries.
The manufacturer and/or the seller is not liable in
the following cases:
- if the slicer has been tampered by non-author-
ized personnel;
- if some parts have been substituted by non-orig-
inal spare parts;
- if the instructions included in this manual are not
followed accurately;
- if the slicer is not cleaned and oiled with the right
products.
Safety systems installed in the slicer
The slicer is equipped with:
•
a micro-switch which stops the slicer in case the
tie rod for blade guard is removed; the micro-switch
prevents from restarting the slicer if the guard has
not been set in the switch-off position
.
•
a relay in the control box which requires the restart
of the slicer when a power cut occurs
.
Even though slicers are provided with electrical and
mechanical protections (when the slicer is operat-
ing and for maintenance and cleaning operations),
there are still RESIDUAL RISKS that cannot be
eliminated completely; these risks are specified in
this manual under WARNING. The blade and other
parts of the machine can cause cuts and injuries.