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Menu:
a). pizza, b). chips, c). shrimps, d). fish,
e). drumsticks, f). steak, g). rib, h). vegetable
BEFORE USE
First read all instructions before use and retain the manual for later reference. Only plug this appliance into an
earthed socket. Before first use, remove the packing materials. Clean the basket and frying grill. (See
“CLEANING AND MAINTENANCE”) Wipe inside and outside of the appliance with a soft cloth. Make sure that
the electrical parts remain dry. This appliance heats food at all directions and most of the ingredients do not
need any oil.
Operate the appliance before first use for approximately 10 minutes in order to burn off production residues.
Make sure there is good ventilation. The appliance may emit some smoke and a characteristic smell when you
switch it on for the first time. This is normal and will stop soon.
Note: Always use the frying grill with the silicone cases attached. They will help to stabilize the frying grill in
the basket during cooking.
USE
1. Place the appliance on a dry, stable and heat-resistant surface.
2. Since the appliance becomes hot during use, make sure that it is not too close to other objects.
3. Pull out the basket from the appliance by the basket handle. Put the frying grill into the basket.
4. Place the ingredients into the basket. Slide the basket into the appliance. Make sure they are placed
correctly and closed completely. Otherwise the appliance will not work. Caution: Do not touch the basket
during use or after use in short time as it gets very hot. Only hold the basket by the handle.
5. Connect the power plug to a suitable outlet. The machine sends out one beep sound and enters into
standby. Press the on/off button, the digital display and the start/pause button flash.
6. Press the temperature control button and then adjustment button to set your desired temperature (5 ℃
/ press). Press the time control button and then adjustment button to set desired time (1 minute / press).
You can also long press the adjustment button for rapid adjustment.
7. You can also press the menu selection button to directly choose the cooking functions in the menu. If you
wish to adjust the time and temperature a little, please make adjustment as step 6. The select food icon in
the menu will flash.
8. Press the start/pause button once; the machine starts working. The digital display shows the set
temperature and time. You can press the start/pause button again to make a pause, and in the state of
pause, the digital display and the start/pause button will flash. If there is no operation for about 1 minute
in the pause state, the machine will automatically enter into standby with 5 beep sounds.
9. When the whole cooking process is finished, “00 min” flashes on the display, and then the blower will
stop working in a few seconds. You can also manually turn off the machine by pressing the on/off button.
There are 5 beep sounds when the machine enters into standby.
10. Pull out the basket from the appliance by the basket handle. Check if the ingredients are ready. If not,
simply slide the basket back into the appliance. Set the temperature and the timer to a few extra minutes.
Then press the start/pause button to run the machine again. NOTE: You can also pull out the basket to
check and shake the ingredients during cooking process. When you slide back the basket, the machine will
continue to work with the selected setting.
11. Empty the basket, putting the food into a bowl or onto a plate. To remove large or fragile ingredients, lift
the ingredients out of the basket by a pair of tongs.
To remove ingredients (e.g. beef, chicken, meat, any ingredients with original oil and will have excess oil
from ingredients collected on the bottom of the basket), please use tongs to pick ingredients one by one.
To remove ingredients (e.g. chips, vegetable or ingredients with no excess oil from the ingredients),
please pull out the basket, and pour ingredients to tableware.
12. After the cooking is done, the appliance is instantly ready for preparing another batch of ingredients if
needed.